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Cooking know-how : be a better cook with hundreds of easy techniques, step-by-step photos, and ideas for over 500 great recipe ideas
Book
Book
| Call number: | 641.5 WEI | ||||||||
| Publisher: | Hoboken, N.J. : John Wiley, 2009. | ||||||||
| ISBN: | 0470180803 (cloth) | ||||||||
| Phys. Desc.: | viii, 406 p. : col. ill. ; 26 cm. | ||||||||
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7 of 7 copies available at Bibliomation.
1 of 1 copy available at Hagaman Memorial Library - East Haven.
The gourmet cookbook : more than 1000 recipes
Book
Book
| Call number: | 641.59 GOU | ||||||||
| Publisher: | Boston : Houghton Mifflin, c2004. | ||||||||
| ISBN: | 0618374086 | ||||||||
| Phys. Desc.: | xvi, 1040 p. ; 27 cm. | ||||||||
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1 of 1 copy available at Bibliomation.
1 of 1 copy available at Hagaman Memorial Library - East Haven.
Gourmet today : more than 1000 all-new recipes for the contemporary kitchen
Book
Book
| Call number: | 641.59 REI | ||||||||
| Publisher: | Boston ; Hougton Mifflin Harcourt, 2009. | ||||||||
| ISBN: | 9780618610181 | ||||||||
| Phys. Desc.: | xv, 1008 p. : ill. ; 27 cm. | ||||||||
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15 of 15 copies available at Bibliomation.
1 of 1 copy available at Hagaman Memorial Library - East Haven.
The take-out menu cookbook : how to cook the foods in you love to eat out
Book
Book
| Call number: | 641.59 SNY | ||||||||
| Publisher: | Philadelphia, PA : Running Press, 2007. | ||||||||
| ISBN: | 9780762431557 | ||||||||
| Phys. Desc.: | 336 p. ; 25 cm. | ||||||||
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2 of 2 copies available at Bibliomation.
1 of 1 copy available at Hagaman Memorial Library - East Haven.
The best recipes in the world : more than 1,000 international dishes to cook at home
Book
Book
| Call number: | 641.59 BIT | ||||||||
| Publisher: | New York : Broadway Books, 2005. | ||||||||
| ISBN: | 0767906721 | ||||||||
| Edition: | 1st ed. | ||||||||
| Phys. Desc.: | viii, 757 p. : ill. ; 23 cm. | ||||||||
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11 of 11 copies available at Bibliomation.
1 of 1 copy available at Hagaman Memorial Library - East Haven.
The Epicurious cookbook : more than 250 of our best-loved four-fork recipes for weeknights, weekends & special occasions
Book
Book
| Call number: | 641.5 STE | ||||||||
| Publisher: | New York : Clarkson Potter/Publishers, c2012. | ||||||||
| ISBN: | 9780307984852 (pbk.) | ||||||||
| Edition: | 1st ed. | ||||||||
| Phys. Desc.: | 399 p. : col. ill. ; 26 cm. | ||||||||
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3 of 3 copies available at Bibliomation.
1 of 1 copy available at Hagaman Memorial Library - East Haven.
The international cookbook for kids
Book
Book
| Call number: | J 641.59 LOC | ||||||||
| Publisher: | Tarrytown, N.Y. : Marshall Cavendish Corp., 2004. | ||||||||
| ISBN: | 0761451854 | ||||||||
| Phys. Desc.: | 175 pages : illustrations (some color) ; 29 cm | ||||||||
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9 of 9 copies available at Bibliomation.
1 of 1 copy available at Hagaman Memorial Library - East Haven.
Emeril's there's a chef in my world! : recipes that take you places
Book
Book
| Call number: | J 641.59 LAG | ||||||||
| Publisher: | New York, NY : HarperCollins Publishers, 2006. | ||||||||
| ISBN: | 0060739266 (trade bdg.) | ||||||||
| Phys. Desc.: | 210p. : ill. ; 27 cm. | ||||||||
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11 of 11 copies available at Bibliomation.
1 of 1 copy available at Hagaman Memorial Library - East Haven.
The World Central Kitchen cookbook : feeding humanity, feeding hope
Downloadable ebooks
Downloadable ebooks
| Publisher: | New York : Clarkson Potter, 2023. |
| Phys. Desc.: | 1 online resource (303 pages) : color illustrations. |
| Electronic resource | Excerpt |
| Electronic resource | Available Online from Overdrive. Click here to download. |
Made in Italy
Book
Book
| Call number: | 641.5945 ROC | ||||||||
| Publisher: | New York : Clarkson Potter Publishers, c2011. | ||||||||
| ISBN: | 030788922X | ||||||||
| Edition: | 1st U.S. ed. | ||||||||
| Phys. Desc.: | 389 p. : col. ill., ports. ; 25 cm. | ||||||||
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2 of 2 copies available at Bibliomation.
1 of 1 copy available at Hagaman Memorial Library - East Haven.
